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Brie cheese brand recalled due to potential contamination with listeria
Savencia Cheese USA is recalling several of its soft ripened cheeses after finding that processing equipment at its Lena, Illinois, facility may have been contaminated with listeria, a type of bacteria.
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McDonald's just launched a spicy version of one of its most popular menu items
One of McDonald’s most popular menu items is about to get spicier — at least in some cities.
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Learn how to make a healthified Pumpkin Spice Latte at home
California Live correspondent Angela Sun visits the all-day café ‘The Butcher, The Baker, The Cappuccino Maker’ in West Hollywood to get a taste of their unique coffee creations that are as beautiful as they are delicious. Learn how to make a better-for-you batch of pumpkin pie spice syrup to level-up your fall latte game at home.
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Election Day food deals to fuel you after you go to the polls
Whether you’re hitting the polls on Nov. 5 or you already cast your ballot, many restaurants are rewarding voters with freebies and sweet discounts.
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Starbucks' holiday cups are here: See the designs
Starting Nov. 7, the Starbucks announced that its highly-anticipated holiday cup designs will be arriving in stores.
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Wendy's to close 140 ‘underperforming' restaurants by end of 2024
The Ohio-based fast-food chain made the announcement on an earnings call — while also revealing a fan-favorite menu item is coming back.
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McDonald's may finally have a fix for its broken ice cream machine epidemic
McDonald’s often maligned, seemingly perennially-broken ice cream machines could soon become a thing of the past.
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Wendy's drops a sweet and salty Frosty flavor for fall
The newbie joins a long line of Frosty flavors that have debuted in recent years.
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This rooftop roller rink is throwing LA's ultimate Halloween party
California Live’s Amber Pfister visits E.P & L.P in West Hollywood to preview the hot and haunted Halloween party taking over Los Angeles. The ‘raveyard’ festivities include a rooftop roller rink, bloody bar and a costume contest with ‘BOO’-zy prizes up for grabs.
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Starbucks will stop charging extra for non-dairy milk
The new rule goes into effect Nov. 7 and could save some customers more than 10% on their beverages, Starbucks said.
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Starbucks will discontinue Oleato olive oil drinks at US cafes in early November
New CEO Brian Niccol has pledged to simplify the Starbucks menu.
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The aroma of holiday meal sides now in candle form thanks to Campbell's
Worried about packing the pounds on this holiday season? Well, now you can get the smells of that family dinner without any of the calories thanks to Campbell’s scented candles.
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‘Harvest Mendocino' gives fungi fans mush-needed foodie fun
Mushrooms are some of the stars of the deep-flavored celebration.
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San Diego seeks to revive vacant Village Grill restaurant in Balboa Park
The city of San Diego is looking for someone to restore a longtime Balboa Park eatery that was last operational in 2017.
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Dunkin's Spider Donut is the internet's newest ‘diva'
A new social media star has entered the chat — and it has frosting for eyes and legs.
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Bought a Clif Bar in the past few years? You may be eligible for compensation
Customers who purchased Clif Bars or Clif Kid ZBars might be eligible to receive a cash payment following the protein bar company’s recent class-action lawsuit.
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McDonald's E. Coli outbreak grows to 13 states as number of cases rises to 75
A multistate McDonald’s E. coli outbreak linked to slivered onions served on Quarter Pounders has expanded to even more states with additional people sickened, an update from the Centers for Disease Control and Prevention said Friday.
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Jimmy John's launches the ‘Picklewich,' a new sandwich with a giant pickle instead of bread
The fast-food restaurant has revealed a new sandwich called the “Picklewich,” which replaces bread with a giant pickle and is stuffed with typical sub ingredients.
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Burger King, Taco Bell, KFC and others pull onions after McDonald's E. coli outbreak
McDonald’s previously said in a statement that early findings pointed to slivered onions on their Quarter Pounder as a possible source of the contamination.
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Meet the brilliant woman behind beloved bakery ‘SusieCakes'
California Live’s Jessica Vilchis meets Susan Sarich, founder and CEO of ‘SusieCakes’, to learn the sweet success story behind the home style bakery. Susan shares her mission to empower women in the hospitality industry and important lessons she’s learned along the way to building a nationwide, multi-million-dollar brand based on her grandmothers’ original recipes.